Aachi Kasuri Methi - 25g

• Kasuri methi is the dried version of fenugreek leaves, widely used in Indian and other South Asian cuisines for its unique flavor and aroma.

• Flavor Profile : Slightly bitter with a hint of sweetness, offering a distinctive, earthy taste that enhances the flavor of dishes.

• Culinary Uses : Commonly used in curries, dals (lentil soups), parathas (flatbreads), sauces, and spice blends. It is also a key ingredient in certain vegetarian and meat dishes.

• How to Use : Kasuri methi can be sprinkled into dishes directly or it can be roasted lightly to intensify its flavor before adding it to food.